Sunday, February 17, 2013

Crock Pot Ribs

This is an easy way to make ribs that will fall of the bone and melt in your mouth!


Ingredients:
  • 1 Rack of Baby Back Pork Ribs (or really as many as you want that will fit in your slow cooker)
  • Salt and Pepper
  • Your Favorite BBQ Sauce
Directions:
  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Season ribs with salt and pepper. Place in a shallow baking pan. Brown in oven 15 minutes. Turn over, and brown another 15 minutes.
  3. Place in Crock Pot and pour BBQ sauce over ribs. Flip ribs to coat.
  4. Cook on low for 6 to 8 hours, or until ribs are tender. Turn occasionally to keep ribs covered in sauce.
These ribs are super easy and very tasty. I am working on my own BBQ sauce and I will post that once I have it perfected.

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